Ginseng
According to traditional Chinese medicine, ginseng provides nutrients to the heart, lungs, spleen, kidney, and liver. Increasing ginseng metabolism and blood flow is very important for skin cells to keep skin healthy and youthful. Ginseng also contains a powerful molecule that eliminates fatigue and body stress. Rich in antioxidants hat neutralize free radicals that cause premature aging, among others. Ginseng also contains a large number of natural steroids which are very important for the production of new skin cells.How to use:Can be sliced thin (chinese drug store clerk asked for slicing). Bring your office to or when traveling and eating a slice like candy. Another way is: steamed about 30 minutes. Drink a little drink before breakfast and the rest the next day. For best results, do intervals alternating days for 2 or 3 weeks.
Food to stay young
To slow down the aging process, maintain skin elasticity and reduces wrinkles, Asian women are always eating healthy foods. Among others, consist of: Chinese mushrooms, honey, cherries, cucumbers, avocados, dates. Fungi of China not only to rejuvenate the skin but also rich in vitamin B, iron, calcium, magnesium. Chinese mushrooms are also efficacious in the blood, heart, and lungs. Recent research found the efficacy of drugs in fungal China.Yang most famous is its anti-tumor efficacy. Chinese mushrooms can also be a variety of cuisines. Healthy Aura delicious dishes often featuring recipes that use Chinese mushrooms.
Pearl powder
Since the last centuries of Asian women use pearl powder to keep skin looking healthy and well groomed. Pearl powder contains amino acids and other elements that rejuvenate the skin. Pearl powder soothe the inflamed tissue, reduces redness and skin irritation. In addition applied to the skin to smooth the skin, Asian women also drink of pearl powder to make your skin look younger.